Yeay Seeds + More Videos

I got my order from Evergreen Seeds.

I also got more videos from the library:
– Yardening: How to Grow Warm-Weather Vegetables (with Jeff Ball)
– Yardening: How to Grow Plants in a Greenhouse (with Jeff Ball)
– YardWorks!: New Gardening Techniques for the 90’s (with Melinda Myers)

Seed Purchases

I had some time to kill at work and did some seed shopping online:

I ordered these Asian herbs and veggie at Evergreen Seeds:

– Large Leaf Korean Perilla – Coleus-like Perilla with a unique flavor between mint and basil
– Tia To Vietnamese Perilla – Green color leaves with purplish red on the back
– Red Stripe Leaf Amaranth – Edible large green leaves with red stripes
– All Red Edible Amaranth – Edible all red leaves
– Mino Early Daikon Radish – A long-time Japanese Daikon Radish favorite
– Smooth Beauty Luffa – Light green skinned edible Luffa
– Maiko Garland Chrysanthemum – Edible Asian Greens
– Thai Lemon Basil – Thai Hoary Basil

I also ordered these hard-to-find and usual plants at Amishland Heirloom Seeds:

– Strawberry Spinach – (Chenopodium capitatum) Spinach and Strawberries in one
– Sikkim Cucumber – (Cucumis sativus var. sikkimensis) Cantaloupe-like Cucumber
– Brandywine OTV Tomato – A sub variety of the famous Brandywine Tomato
– Scarlet Chinese Eggplant – (Solanum integrifolium) Miniature Pumpkins-like fruits
– Great White Tomato – Big white Beefsteaks