Sunday, July 10
Early this morning, I harvested my first cucumbers and eggplant. The huge cucumber in the photo is labeled as Yellow Submarine Cucumber. It hasn’t turned yellow as the tag shows, but that thing is 10 inches, but the tag says 8 inches, so I decided to go ahead and harvest it.
Yellow Submarine Cucumber, Lemon Cucumber, Hungarian Sweet Wax Pepper, Millionaire Japanese Eggplant
Fay Elberta Semi Dwarf Peach
The Sweet 100 Tomatoes are really to harvest, but I’ll do that tomorrow.
Our pruning shears are a bit dull, so I sharped them with a sharpening stone, and they work so much better. I don’t think they ever have been sharpened.
I repotted the Avocado that I “discovered” we had (see yesterday’s post). My mom kindly gave the plant to me :)
I took some pictures around the garden…
Tropic White Guava
Alstroemeria seed pods
Sun shining through a Canna Lily leaf and a close up the flower